Description
Color-coded tongs help to avoid issues with allergies, dislikes or cross contamination. These three colour tongs are a grilling essential. Green for vegetables, red for meats and blue for fish or seafood. A great tool for food safety.
DISCLAIMER
Please note product images, specs and other information provided may change at any time without notice and may not reflect the units in stock at dealer location. We pride ourselves on working with companies who are constantly researching and developing better products and as such specs may change with little or no notice.
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